Food Science and Nutrition - Master's Programme in Social Sciences 2019/2020

The complexity of society demands a multidisciplinary approach. The Master's Programme in Social Sciences has six disciplinary branches: economic history, human geography, media and communication, nutrition, psychology and sociology. Together they shed light on several aspects of social functions, institutions and processes, at present and in a historical perspective. This programme will give you a solid foundation within your chosen specialisation and at the same time give you an opportunity to broaden your knowledge with the help of studying other social sciences. There is one international branch of the programme: Digital Media and Society, which is within media and communication.

All specialisations of this programme

Contact and further resources

Department of Economic History

Ekonomikum Kyrkogårdsgatan 10

Box 513, 751 20 UPPSALA

Telephone: 018-471 1222

Fax: 018-471 1223


Master's Programme in Social Sciences Director: Ylva Hasselberg

Telephone: +46 18 471 57 55

Digital Media and Society specialisation Coordinator: Ylva Ekström

For programme-specific information, please contact: Tina Kekkonen, Study Counsellor

Fax: +46 18 471 10 70

For admissions-related or general information, please contact our applicant support team: