Bachelor's Thesis in Food, Nutrition and Dietetics
15 credits
Reading list, Bachelor's level, 2HK046
A revised version of the reading list is available.
Mandatory literature
- Bryman, Alan, Samhällsvetenskapliga metoder, 2., [rev.] uppl., Malmö, Liber, 2011Compulsory
Reference literature
- Backman, Jarl, Rapporter och uppsatser, 3., [rev.] uppl., Lund, Studentlitteratur, 2016
* Compulsory