Dietetic and Clinical Nutrition: Paediatric, Geriatric and Nutrition Care Process

15 credits

Syllabus, Bachelor's level, 2HK026

A revised version of the syllabus is available.
Code
2HK026
Education cycle
First cycle
Main field(s) of study and in-depth level
Food Studies, Nutrition and Dietetics G2F
Grading system
Fail (U), Pass (G), Pass with distinction (VG)
Finalised by
The Board of the Department of Food, Nutrition and Dietetics, 11 April 2012
Responsible department
Department of Food, Nutrition and Dietetics

Content

0010 Pediatrics, 7.5 credits

0020 Geriatric and nutrition, care process, 7.5 credits

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