Bachelor's Thesis in Food Studies, Nutrition and Dietetics
15 credits
Syllabus, Bachelor's level, 2HK084
A revised version of the syllabus is available.
- Code
- 2HK084
- Education cycle
- First cycle
- Main field(s) of study and in-depth level
- Food Studies, Nutrition and Dietetics G2E
- Grading system
- Fail (U), Pass (G)
- Finalised by
- The Department Board, 4 May 2022
- Responsible department
- Department of Food, Nutrition and Dietetics