Bachelor's Thesis in Food Studies, Nutrition and Dietetics

15 credits

Syllabus, Bachelor's level, 2HK084

Code
2HK084
Education cycle
First cycle
Main field(s) of study and in-depth level
Food Studies, Nutrition and Dietetics G2E
Grading system
Fail (U), Pass (G)
Finalised by
The Department Board, 19 October 2022
Responsible department
Department of Food, Nutrition and Dietetics

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